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蔬菜CO_2施肥效果及生理研究

标题: 蔬菜CO_2施肥效果及生理研究
英文标题: EFFECTS AND PHYSIOLOGICAL RESEARCH OF CO_2 ENRICHMENT ON VEGETABLES
作者: 张明贤,高志奎
英文作者: ZHANG MINGXIAN GAO ZHIKUI
出版时间: 1993-01-01
机构: 河北农业大学
关键词: 蔬菜,CO_2施肥
英文关键词: VEGETABLE,CO_2 ENRICHMENT
刊名: 河北农业大学学报
英文刊名: JOURNAL OF AGRICULTURAL UNIVERSITY OF HEBEI
ISSN: 1000-1573
卷号: 002
页码: 87-92
摘要: 该文综合论述了蔬菜CO_2施肥在生产上的效果及生理效应.CO_2施肥,能提高蔬菜的幼苗质量,促进生长,增加产量,改善品质,还有抑制或减轻病害发生的效应.施用CO_2后,对蔬菜的叶绿素含量,光合作用,呼吸作用,水分利用率及矿质吸收均有影响.
英文摘要: In this paper,effects of CO_2 enrichment on production andphysiology of vegetables were summarized.CO_2 enrichment could enhancethe seedling quality,promote the growth,increase the yield,improve thequality,and reduce the disease of vegetables.The Chloro-phyll:content,photo-synthesis,respiration were also affected by CO_2 enrichment.